PLEASE NOTE: Some dishes may contain shrimp powder.
Service charge of 18% is added for parties of two or more individuals.
Service charge of 18% is added for parties of two or more individuals.
Daily
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YAM PORRIDGE
$11.00
Cubed yams in palm oil, with capers, herbs and spices
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STEW WITH ASSORTED MEAT
$14.5
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FRIED FISH WITHOUT STEW / SAUCE
$9.00
-
BOILED EGG
$1
-
FRIED PLANTAINS
$5.00
-
PEPPERED FISH SAUCE
$3.50
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STEW W/ CHICKEN OR BEEF OR FISH
$14.00
-
FRIED OR BOILED YAM
$8.00
30min prep time
-
ATTIEKE
$6.00
traditional, starchy, and calorie-dense side dish from the Ivory Coast made from fermented cassava pulp that's been grated or granulated
-
JOLLOF RICE
$9.00
Tomato based rice mixed with onions- (Choice of jasmine or parboiled rice)
-
SOUP W/O MEAT
$10.50
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STARCHES
$4.00
Plantain fufu, eba, banku, pounded yam, Kankey, wheat fufu,amala, or white rice
-
GOAT MEAT W/ STEW
$15.00
-
STEW W/O MEAT
$9.00
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SIDE OF BEANS
$10.00
-
GOAT MEAT W/O STEW
$9.00
-
Coleslaw
$3.00
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FRENCH FRIES
$3.00
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SHITO
$1
-
AISHA'S PEPPER
$1
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ONION SAUCE
$2.00
-
EGG STEW
$11.00
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BANKU / KANKEY
$5.00
-
WAAKYE (RICE AND BEANS)
$10.00